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On Wednesday 27^th April, Year 9 Hospitality & Catering and Food & Nutrition students had the chance to experience a Hospitality and Catering taster session, at West London College.

The pupils were treated to some delicious canapés on arrival, chef demos including tortellini and sushi and a Charlie and the Chocolate Factory inspired dessert.  They also had the chance to meet Poppy O’Toole, an ex-Michelin star chef and now food influencer (as seen on Saturday kitchen last weekend!), and even a dance duo and rap!

Julian in 9BN represented us in a sushi rolling competition against nine other schools, and was the first to roll his two types of sushi. Everyone left with a goody bag full of recipes to try out at home, full stomachs and hopefully some future chefs!